Tag: Traditional recipe

Homemade creamy guacamole
Appetizers, Breakfast / Brunch, Easy starters, Mexico, Summer recipes, Vegetables, Vegetarian & vegan dishes

Homemade creamy guacamole

Give a little twist to the traditional Mexican recipe with this homemade creamy guacamole recipe, by adding a little bit of hot tabasco … and cream cheese. Yes, you’ve heard me! The cream cheese gives a creamy texture along with a nice flavour to your home made guacamole and makes it totally addictive, believe me! […]

Mexican pork carnitas tacos
Appetizers, Easy dishes, Easy to prepare, Fast Food, Main Dish, Mexico, Single dish, Summer recipes

Mexican pork carnitas tacos

The pork carnitas tacos, or pulled pork, are among the most typical  street food in Mexico and you can find them in any taquerías, those little street food vendors that are so common in that country. This is famously where you will eat one of Mexico’s finest dishes, tacos being considered a very important element […]

Easy baba ganoush
Appetizers, Easy starters, Easy to prepare, Middle East, Summer recipes, Vegetables, Vegetarian & vegan dishes

Easy Baba Ganoush

Baba ganoush is an  eggplant dip traditional to Middle Eastern countries and especially in Lebanese cuisine. It looks like a cold purée, and is served with pita bread or raw vegetables sticks that people dip inside. The baba ganoush is usually made with roasted eggplant, a sesame seed cream called tahini, lemon, cumin and garlic. […]

Ham and cheddar cake French recipe
Appetizers, Basics, Breakfast / Brunch, Christmas meal, Easy starters, Easy to prepare, Fast Food, France, Main Dish, Savoury pies, Summer recipes

Ham and cheddar cake

The ham and cheddar cake is a variant of the classic ham and cheese cake, enhanced with comté cheese, and a little bit of mustard and beer. It looks  like a surprising mix of ingredients at first sight, but the cake tastes sweet and strong at the same time, and the texture is spongy and […]

Homemade Strawberry Marmelade
Basics, Breakfast / Brunch

Homemade strawberry jam

How to make homemade strawberry jam? The recipe is very simple: cut the strawberries into small pieces, put them in a large saucepan with sugar and lemon juice, heat this mixture over a low heat and wait. The mixture becomes a caramelized liquid where the strawberry pieces are floating and slowly dissolving in a fluid […]

Easy bechamel sauce or white sauce
Basics, France

Easy Bechamel sauce or White sauce

The bechamel sauce is used in many classic recipes such as lasagne, croquettes, gratins or eventually to accompany a meat. It is also known as white sauce in some countries. How to make an easy bechamel sauce? This easy recipe gives you all the tricks to prepare a delicious bechamel sauce, without sifting the flour . […]