Don’t be afraid of the name, this pasta is delicious! Halloween is the season for one of my favourite ingredients, the pumpkin (also known as butternut squash), but I am not a big fan of the pumpkin’s dessert recipes. So I tried to find an easy way to cook it as a meal and invented this Halloween […]
Tag: Red pepper
One-Pot pasta with tomato sauce and mascarpone
Homemade creamy guacamole
Give a little twist to the traditional Mexican recipe with this homemade creamy guacamole recipe, by adding a little bit of hot tabasco … and cream cheese. Yes, you’ve heard me! The cream cheese gives a creamy texture along with a nice flavour to your home made guacamole and makes it totally addictive, believe me! […]
Middle Eastern ratatouille with eggs, Shakshuka
The shakshuka, a Middle Eastern ratatouille with eggs, is a simple and quick recipe to prepare. The shakshuka original recipe is made with red peppers and tomatoes, and I like to add some courgettes. For seasoning, I use Ras el hanout, a mix of spices from Morocco, paprika and cinnamon, but you can also use cumin, […]
Summer pink salad
Grated #beetroot #carrot #feta #freshbasil along with a mustard & honey dressing 🙂 The recipe link is on my profile. #healthyfood #vegetarianfood #recipeoftheday #healthy #vegetables #vegetarian #recipes #cooking #raw #sundaymorning #summer #summertime #yummy Una foto publicada por @valenbarcelona el 22 de May de 2016 a la(s) 9:37 PDT The Pink beetroot and carrot salad […]
Mexican pork carnitas tacos
The pork carnitas tacos, or pulled pork, are among the most typical street food in Mexico and you can find them in any taquerías, those little street food vendors that are so common in that country. This is famously where you will eat one of Mexico’s finest dishes, tacos being considered a very important element […]
Easy chicken and red pepper pasta
It feels like Summer is coming back again this week, so it is time to prepare my easy chicken and red pepper pasta recipe. The nice thing about this dish is that all the ingredients, red pepper, chicken and cream, slowly cook together in a pan for about 20 minutes so the red pepper spread over them has a subtle flavour and pink […]
Roast chicken with Mediterranean vegetables
Roast chicken is the typical family meal which is made when the whole family or good friends are gathered together. Served with vegetables cooked in the sauce or boiled, I like giving a little bit of a twist by adding some lemon, aromatic herbs such as thyme or sage, and a little ginger and couscous […]
Colourful beetroot and carrot salad with feta
This new beetroot and carrot salad recipe has been quite successful this summer. I invented it mixing the ingredients I had in my fridge one night: carrots, raw beetroot, a few salad leaves and red peppers, feta and eggs. Sprinkled with basil and seasoned with the honey and mustard vinaigrette, the result is very surprising. […]
Caprese tart with pesto and mozzarella
Baked chicken legs with chorizo and orange
Now that the hot weather is almost back, grilled recipes are ideal for a lunch or a dinner: they are tasty, fast and easy-to-cook, and becomes a classic meal for the summer, that you can vary with ad infinitum. I am starting the “Grilled” section today with a recipe originating from the south of Spain: […]
Homemade French ratatouille
The French ratatouille is a vegetable stir-fry, typical of Mediterranean cuisine and ideal to accompany any kind of grilled meat or fish. This dish is very healthy because of the vegetables it has, but it also contains a significant amount of olive oil so it is not really “light”. Making a good French ratatouille is […]
Chili con Carne with Chorizo
Pure pleasure for Mexican food lovers, the Chili con Carne is in reality the most famous american Tex-Mex dish, now famous all over the world. It’s a kind of stew mixing mince beef, onions, red pepper and tomato sauce, and other ingredients are welcome if you want to give a personal touch. This one is […]
Oven roasted Mediterranean vegetables
Spanish vegetable stew
This Spanish vegetable stew is a Spanish recipe that looks a little bit like a French ratatouille, a sautéed vegetable dish typical from the Mediterranean area, South of France. In this recipe you need to use Ñora pepper, a kind of dry pepper that is found easily in Spain. It´s used widely in Valencia and Murcia, where I saw […]
Spanish chicken rice with sherry
Rice in Spain is very appreciated and involved in any big family meeting, specially in the traditional meals of South Spain, where it is eaten directly in the cooking pan with a spoon, by all the guests, just like this Spanish chicken rice. Rice is not just about paella, as it is usually perceived from […]