Grilled

Now that the hot weather is almost back, grills recipes are ideal for a lunch or a dinner: they are tasty, fast and easy-to-cook, and becomes a classical meal for the summer, that you can vary with ad infinitum.

Chicken, Easy dishes, Easy to prepare, Grilled, Main Dish, Potatoes, Single dish, Summer recipes, U.S, Vegetables

Roast maple chicken thighs

23 May 2016 by Valérie Aubry 0 comments

Roast chicken is a classic dish in summer because it’s tasty, healthy, and easy to cook. On top of that, it can be flavoured in many ways and cooked with a great variety of vegetables to always make it in an original way, such as this roast maple chicken thighs. And for those who, like […]

Chicken, Christmas meal, Courgettes, Easy dishes, Easy to prepare, France, Grilled, Main Dish, Potatoes, Single dish, Summer recipes, Winter recipes

Roast chicken with Mediterranean vegetables

19 January 2016 by Valérie Aubry 0 comments

Roast chicken is the typical family meal which is made when the whole family or good friends are gathered together. Served with vegetables cooked in the sauce or boiled, I like giving a little bit of a twist by adding some lemon, aromatic herbs such as thyme or sage, and a little ginger and couscous […]

Baked chicken thighs with chorizo and orange

Chicken, Christmas meal, Courgettes, Easy dishes, Easy to prepare, Grilled, Single dish, Spain, Summer recipes, Vegetables

Baked chicken legs with chorizo and orange

27 May 2015 by Valérie Aubry 1 comment

Now that the hot weather is almost back, grilled recipes are ideal for a lunch or a dinner: they are tasty, fast and easy-to-cook, and becomes a classic meal for the summer, that you can vary with ad infinitum. I am starting the “Grilled” section today with a recipe originating from the south of Spain: […]

Duck, France, Grilled, Potatoes, Side dishes, Single dish

Duck confit with sarladaise potatoes

15 March 2015 by Valérie Aubry 2 comments

The South West of France is famous for its cuisine and fine dining. This region is the home of hearty food, meats, sausages, duck confit,cassouletand, of course, foie gras – Not a good place for vegetarians! Believe it or not, people here claim that this cuisine is very healthy. What is certain is that this […]

Appetizers, Courgettes, Easy dishes, Easy to prepare, France, Grilled, Pasta, Side dishes, Summer recipes, Vegetables, Vegetarian & vegan dishes

Oven roasted Mediterranean vegetables

3 November 2014 by Valérie Aubry 0 comments

A nice and easy way to cook a side dish with vegetables with a grilled meat or a Spanish omelette. This vegetable recipe is also perfect if you want a quick dinner, it requires just a few minutes to cut and season the vegetables, then you cook them very slowly in the oven for 45 […]