Today I want to share a simple potato and celery stir fry recipe, an original side dish that is a perfect match with meat, fish, eggs, and also with a salad for a light meal. The celery is commonly used in many stew and sauce recipes, as well as in the potato and celery soup. […]
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Easy confit potato salad
This easy confit potato salad is fantastic, perfect for a “light” dinner. You won’t be able to get enough! If you follow the blog, you might have noticed the recipe of Duck confit with “sarladaise” potatoes, those delicious confit potatoes with the fat of the duck typical of the South west of France. Usually there […]
Hachis parmentier or French Shepherd’s pie
A few weeks ago, I was reminded of a traditional French recipe of mashed potatoes and stewed minced meat casserole that my grand-father used to make for us, the Hachis parmentier. Very similar to the Shepherd’s pie, it’s a winter comfort food classic that is also enjoyable during the rest of the year with a […]
Spanish chorizo and chickpea stew
My most recent summer holidays was in Asturias, a region of North Western Spain famous for its beautiful landscape and great food, and on several occasions we enjoyed one of the traditional dishes over there, the Asturian poté. This Asturian stew is made with typical regional ingredients such as the the collard greens, a cabbage called “Berza”a […]
Delicious Homemade Spaghetti Bolognese
This homemade spaghetti bolognese recipe is one of my favourite Italian dish: this pasta is always a great success with family and guests, and it is one of the easiest meal I have ever prepared. Once you’ve mixed all the ingredients in the pot, you just cook the sauce over a very low heat during a […]
Winter vegetable stew with pesto
The winter vegetable stew with pesto is a great way of getting all the vegetables you need in winter. When cooked slowly, the vegetables are delicious (almost caramelised). Its also very simple to prepare and any beginner can try this and easily succeed. You can change the pesto sauce for a pistou sauce, originates from […]
French creamy beef stew
The creamy beef stew, “blanquette de veau” in French, is my favourite traditional French meal. My granny -the same granny who makes the lemon pie, used to do it each week when I was visiting during my childhood, and I remember its wonderful taste until nowadays. It is a kind meat ragout with a white […]
All Recipes
Breakfast Homemade French toast Homemade strawberry jam Perfect scrambled eggs with ham Soups Easy Curry and Coconut Milk Carrot soup Pumpkin soup, with sour or sweet flavour Sautéed leeks soup Vegetarian kale soup Salads Crunchy beetroot, carrots & feta salad Easy confit potato salad Grilled asparagus salad with feta Lentil salad flavoured with cardamom & […]