Tag: Oriental spices

Moroccan meatball tagine with lemon, or Kefta tagine
Beef, Easy dishes, Easy to prepare, Lamb, Main Dish, Middle East, Middle East, Stews, Summer recipes

Moroccan meatball tagine with lemon, or Kefta tagine

The tagine is one of the most popular dishes of Moroccan cuisine. Easy to prepare with a mix of sweet and sour flavours, you can prepare it in many different ways either with meat, fish, vegetables, fresh fruits, dry fruits, nuts… This lemon meatball tagine, or kefta tagine, is one of the classics that I make on a […]

Shakshuka, Middle Eastern ratatouille with eggs
Breakfast / Brunch, Courgettes, Easy dishes, Main Dish, Middle East, Sauces, Side dishes, Single dish, Summer recipes, Vegetables, Vegetarian & vegan dishes

Middle Eastern ratatouille with eggs, Shakshuka

The shakshuka, a Middle Eastern ratatouille with eggs, is a simple and quick recipe to prepare. The shakshuka original recipe is made with red peppers and tomatoes, and I like to add some courgettes. For seasoning, I use Ras el hanout, a mix of spices from Morocco, paprika and cinnamon, but you can also use cumin, […]