Easy to prepare Archives - Page 4 of 4

Easy to prepare

Cooking is not has complicate has it sounds, and you would be surprise of how simple it is to make some dish which look very complicate …
So you will find here all the easy – fast – simple recipes, accessible to a novice person.

Appetizers, Easy dishes, Easy to prepare, France, Savoury pies, Single dish

Quiche Lorraine flavoured with rosemary

17 September 2014 by Valérie Aubry 0 comments

Great classic of the French cuisine, the “quiche lorraine” is very easy and quick to prepare and can be adapted with any ingredient you have in the fridge, which is great when you want to make a quick dinner. You can eat quiche in winter, when it is just cook and still hot from the […]

Chicken, Easy dishes, Easy to prepare, Rice, Single dish, Spain

Spanish chicken rice with sherry

6 September 2014 by Valérie Aubry 0 comments

Rice in Spain is very appreciated and involved in any big family meeting, specially in the traditional meals of South Spain, where it is eaten directly in the cooking pan with a spoon, by all the guests, just like this Spanish chicken rice. Rice is not just about paella, as it is usually perceived from […]