Tag: Gratin

Surprising ham, chard and cauliflower gratin
France, Gratins, Side dishes, Single dish, Vegetables, Winter recipes

Surprising ham, chard and cauliflower gratin

How to cook cauliflower! In order to change of the traditional cauliflower soup or roasted cauliflower, you can also make a great cauliflower gratin, quick-and-easy to prepare. Also perfect for children or lovers who wouldn’t eat this kind of vegetable except under pressure or deep hunger, because the vegetables are mashed.   I like it […]

Easy bechamel sauce or white sauce
Basics, France

Easy Bechamel sauce or White sauce

The bechamel sauce is used in many classic recipes such as lasagne, croquettes, gratins or eventually to accompany a meat. It is also known as white sauce in some countries. How to make an easy bechamel sauce? This easy recipe gives you all the tricks to prepare a delicious bechamel sauce, without sifting the flour . […]