This recipe of French apple cake drew my attention because it is made of two different textures, in the same cake; the lower part is softer and mixed with fresh apples, while the top part is made of a thicker pastry. Simply delicious! Making cakes used to be a great challenge for me, because I […]
Tag: Icing
Ricotta and lemon cake
This recipe is the perfect Christmas dessert! I discovered the ricotta and lemon cake while I was looking for ideas of cake to match with homemade buttercream: very common in the United States or in England, this icing became also very popular in the rest of Europe, even though I personally discovered it last year […]