How to make homemade strawberry jam? The recipe is very simple: cut the strawberries into small pieces, put them in a large saucepan with sugar and lemon juice, heat this mixture over a low heat and wait. The mixture becomes a caramelized liquid where the strawberry pieces are floating and slowly dissolving in a fluid […]
Month: February 2016
Hot orange juice with cinnamon and honey
A hot orange juice sounds a little bit surprising at first sight because we never think of heating juice. In France we usually prepare a very popular drink in winter, especially in the East and in the Alps, a hot drink made with red wine and cinnamon. This version with hot orange juice is non-alcoholic, […]
Roasted cauliflower with Parmesan
This winter I’ve used my oven a lot, since I realized recently that it is a perfect way to cook roasted vegetables and meat with very little preparation, and with great results! To roast the vegetables gives them a nice smoky taste and make them much nicer to eat than boiled vegetables.After the roasted root […]